There are people everywhere enjoying themselves. The tables are all covered with white or pink table cloths. I am removing the dirty white dishes that constantly pile upon the table tops. The crowd is feasting. Caterers in white dress shirts, black vests and bow ties bring out the elegant looking plates of food.
I , in uniform as well, clear away the unwanted remains. There is music and laughter, the tinkle of clinked stemware and the scrip scrape of knifes scratching plates. Little ribbon and pearl centerpieces adorn the tables. Round men in tuxedos bare toothy grins. Women in satin and taffeta don tight hair buns and white gloves.
I scramble to keep up with the pile up of dirty dinner ware. I carry a toppling stack back into a kitchen. Here I meet with an obstacle: an insurmountable mountain of plastic folding chairs bars me from the great stainless steal sink. I try to climb it balancing my unstable tower of dishes. I become stuck partway up, physically unable to cross the distance.
The dishwasher is a middle aged man wearing a huge white chefs hat, white pants, shirt, and apron. He has a clean looking mustache and glowers down on me while complaining boisterously about my incompetent handling of the situation. I know that in the dining room the situation must be getting out of hand.